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| Spaghetti with Corned Beef |
Ingredients:
175 g spaghetti pasta ( merienda pack)
250 g spaghetti sauce
2 cloves garlic minced
1 small onion chopped
175 g corned beef in can
oil for sauteing
cheese (optional)
Procedure:
- Cook spaghetti. Follow instructions on the pack. Set aside.
- In a pan saute garlic, onion and corned beef. Cook for 2 to 3 minutes.
- Add spaghetti sauce and salt to taste.
- Let it simmer for 3 to 5 minutes. Remove from heat.
- Mix the cooked spaghetti. Sprinkle with grated cheese.
- Serve and enjoy!
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