Chicken Adobo with Fried Potato |
Ingredients:
3 pcs. chicken breast ( cut into bite size)
1 medium size potato ( cut into bite size)
2 cloves garlic (chopped)
3 tbsp. vinegar
3 tbsp. soy sauce
1 tbsp. sugar
1 tbsp. oil for sauteing
oil for frying the potato
Procedure:
- Fry the potato. Set aside.
- In another pan, pre-heat oil. Saute garlic until brown.
- Put chicken and let it cook for 5 minutes.
- Add fried potato, soy sauce, vinegar and sugar. Let it simmer until the meat will absorb the sauce. Remove from heat.
- Serve and enjoy!
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