Cabbage is easier to find here in the Philippines, even in our place we can buy cabbage in a small sari-sari store. My husband don't eat meat, but he's not a vegetarian, this is the reason why I decided to cooked this recipe.
This recipe is very easy with only five ingredients that you can find in your kitchen especially if you loves cooking for your family.
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| Cabbage with Oyster Sauce |
Ingredients:
2 cloves garlic minced
1 onion chopped
1 tbsp. oyster sauce
1 whole medium size cabbage
1 tbsp. vegetable oil
Procedure:
- Heat oil in a pan. Saute garlic and onion.
- Add the cabbage. Stir for about a minute.
- Add oyster sauce and mix thoroughly. Remove from heat.
- Serve and enjoy!
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